Food isn’t just about sustenance—it’s about memory, connection, and comfort.

Some of our most cherished memories as a family are tied to the meals we shared with our Lola Azela at her home in Bacolod. The warmth of her cooking, the familiar aromas wafting from her kitchen, and the stories passed around the table are moments that continue to shape us, long after the plates were cleared.

Azela by Balay Dako is our family’s way of keeping her spirit alive—an offering of gratitude for the love she gave so generously, and for the flavors she brought to life with care, sincerity, and commitment to quality. Despite the years that have passed since then, we always find ourselves drawn back to the dishes that remind us of home.

Bringing the heart of Balay Dako to Metro Manila, Azela is more than a restaurant. It is a place to remember the flavors that raised us, and to share them with those we love. It is a celebration of Filipino culinary heritage, through food that feels like home, no matter where you’re from.

From our family to yours, we invite you to experience Azela by Balay Dako—a place where every dish is crafted with care and quality, and every meal feels like home.

Welcome home.